The Chef

In my own words, it is often possible to recognize the character of a person on his first steps.

Born in Prishtina, I was born a cook. What pushed me to be a chef was helping my mother in 1996.

Cooking food in the house gave me joy and knowing that trust was put in me by
folks for their next meal makes me be the chef I am today.

Cooking is not what we do in the kitchen with pots and pans, it is what comes from afar
from the market and from the selection of providers who respect the rules of quality of the food.

We cook with passion and we treat you like family.

Cooking is a art with taste, color and texture.

 

 
Copyright 2010: Vinnie's Italian Food Designed and Hosted by TMWRS
All prices and specials listed are subject to change without notice.